Hyaluronic acid is an anionic, high molecular weight (600 kDa to 1000 kDa) and non-sulfated glycosaminoglycan distributed widely throughout connective, epithelial, and neural tissues. It is composed of a repeating disaccharide unit of glucuronic acid and N-acetylglucosamine: [-β(1,4)-GlcA-β(1,3)-GlcNAc-]n. It is traditionally regarded as a biological ‘goo’ that participates in lubricating joints or holding together gel-like connective tissues. Hyaluronic acid also functions as a microenvironmental cue that co-regulates cell, and interact with proteins involved in cell movement and proliferation.
Synonyms: Poly(→4]-β-glucuronic acid-[1→3]-β-N-acetylglucosamine-[1→), hyaluronan, poly[(1→3)-β-D-GlcNAc-(1→4)-β-D-GlcA], hyaluronic acid sodium salt
CAS Number: 9067-32-7
Source: Cocks combs
Purity: ≥98%
Average Molecular Weight: ~850-950 KDa
HPGPC analysis of Sodium Hyaluronate
The 1H-NMR spectrum of Sodium Hyaluronate
The 13C-NMR spectrum of H Sodium Hyaluronate
Product Catalog Number
K5 Polysaccharide | C-K5PS |
K4 Polysaccharide | C-K4PS |
Curdlan | C-CURDLAN |
Heparin Sodium from Porcine Intestinal Mucosa | C-HEPPIM |
Heparin Sodium from Bovine Lung | C-HEPBL |
Low-Molecular-Weight Konjac Glucomannan | C-LKGM |
Chitosan | C-CHITOSAN |
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